Saigon Vietnamese Kitchen Service List

Menu

• Appetizers

  • Saigon Special Egg Rolls (Cha Gio)

    Shrimp, ground pork and vegetables.

    $5.85

  • Wrapped Crispy Crab (Nem Cua Ran)

    Shrimp, ground pork, crab and jicama.

    $6.85

• Salads

  • Spicy Grilled Hanger Steak Salad (Goi Thit Bo Nuong)

    Pomelo, pineapple, cucumber, chili and herbs.

    $10.85

  • Lime-Marinated Shaved Salmon (Goi CA Hoi Tai Chanh)

    Shaved fennel, green mango, herb and lime.

    $12.85

• Noodles and Vermicelli

  • Pho Beef Noodle Soup (Pho Tai)

    Thinly sliced beef in a ginger star anise broth. Add beef rib (suon bo them) for an additional charge.

    $9.85

  • Ho Beef Meatball Noodle Soup (Pho Bo Vien)

    Add beef rib (suon bo them) for an additional charge.

    $9.85

• Meat and Poultry

  • Shaking Beef (Bo Luc Lac)

    Beef, onions and pepper.

    $13.85

  • Stir-Fried Lemongrass Beef (Bo Xao Xa Ot)

    $13.90

• Rice

  • Saigon Fried Rice (Com Chien Saigon)

    Shrimp, egg, scallion, carrot, Chinese sausage and pork.

    $14.90

  • Garlic Fried Rice (Com Chien Toi)

    Egg and scallion.

    $8.90